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Commercial-Type Cooking Power

• Exclusive - Only 30" W. commercial-type built-in gas oven for the home
• Large convection oven cavity
  • 4.0 cu.ft. overall
  • 3.3 cu.ft. (AHAM Standard)
• High performance cooking modes
  • Convection baking with 30,000 BTU burner and fan-forced air
  • 1,500(degree)F, closed door, Gourmet-Glo infrared convection broiling with 18,000 BTU burner and fan-forced air
  • Convection dehydrating and defrosting
• ProFlow Convection Air Baffle, located around the convection fan
  • Ensures balanced airflow for even heat distribution
• Automatic electric "glo-coil" ignition on all burners
• Four halogen lights provide excellent visibility
• Six porcelain coated rack positions along with three standard racks
• Electronic clock/timer with digital display indicates the time of day or cooking time
• Set oven to begin cooking up to 12 hours later and shut off when cooking time is complete with the Time Bake feature
• Heavy-duty porcelain broiler pan and tray provide better broiling performance
• Star-K certified

Easy operation and cleanup

• Large, easy-to-read, commercial-type knobs
• Heavy-duty, commercial-type oven door handle
• Efficient insulation contains heat within the oven cavity for maximum energy savings and performance
• Porcelain oven interior with removable bottom for easy cleaning

Exclusive Color Finishes

• Available in Stainless Steel (SS), White (WH), Stone Gray (SG), Graphite Gray (GG), Apple Red (AR), Wasabi (WS), Cinnamon (CM), Dijon (DN), Burgundy (BU), Black (BK), Cobalt Blue (CB), and Viking Blue (VB)

Viking VGSO100GG: 30" Gas Oven, Natural Gas, No Brass Accent Product By : Viking Sale Price : Check updated prices now

Viking VGSO100GG: 30" Gas Oven, Natural Gas, No Brass Accent #.

Features

Easy-to-Clean Racks Spend more time creating and less time cleaning with removable racks and bottoms. All parts are easy to remove for quick cleaning.

Large Capacity Oven Cook for everyone you know and still have leftovers with the largest capacity oven in the industry.

ProFlow(TM) Convection Baffle Bake breads and cakes to lofty perfection with the incredibly even heat circulation of the ProFlow(TM) Convection Baffle system. Each Pro Flow(TM) Baffle has been engineered specifically for each oven cavity to maximize even

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